Processing method
Air Drying
Where this method is used
Product groups that commonly use this processing method.
Products Using This Method
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Red Lentils (Split and Whole)
Ukrainian red lentils dehulled and split or supplied whole, graded on colour, split integrity and cooking behaviour for soup manufacturing,…
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Refined Sunflower Oil
Refined sunflower oil from Ukraine. What RBDW actually means parameter by parameter, the difference between acid value and peroxide value…
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Rye Flour
Rye flour from Ukraine: light, medium and wholemeal types, why enzyme activity matters more than protein, and why ergot is…
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Soy Protein Isolate
Soy protein isolate for European formulators. What the 90 percent figure actually means and which nitrogen factor produced it, why…
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Soybean Meal
Soybean meal from Ukraine. Protein grades and the basis they are quoted on, urease and KOH solubility as the two…
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Spelt Flour
Spelt flour from Ukraine: white and wholemeal types, dehulling, organic programmes and how to verify that spelt is not blended…
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Sunflower Honey
Bulk sunflower honey from Ukraine. The fast crystallisation that defines how it has to be handled, creaming as a process…
