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Archive

Dried

Physical state of the product as supplied. Classification attribute, not a category page.

  • Dehydrated Onion Powder

    Dehydrated onion powder from Ukraine. Why pungency and colour pull against each other, how caking is actually prevented, what separates white from…

  • Dehydrated Garlic Granules

    Dehydrated garlic granules from Ukraine. How mesh grades are actually defined, why allicin and volatile sulphur are the real quality currency, what…

  • Dried Apple Rings and Dice

    Bulk dried apple rings, dice and flakes from Ukraine. The sulphited versus unsulphited trade-off in plain terms, why water activity beats moisture…

  • Dried Apricot Halves

    Dried apricot halves in bulk. How the size count works, why colour and sulphite level move together, what the unsulphited dark grade…

  • Sweetened Dried Cranberry

    Sweetened dried cranberry for bakery, cereal and snack use. What sugar infusion actually does, why the oil coating is functional rather than…

  • Bee Pollen

    Ukrainian bee pollen in bulk. How trap collection works, why the drying step is the whole quality question, what the microbiological reality…

  • Frozen Apricot Halves

    Pitted apricot halves from Ukraine, frozen and dried. How ripeness at pitting decides everything downstream, why the halves count per kilogram is…

  • Dried Plum (Prunes)

    Dried plum from Ukraine, pitted and unpitted, plus the frozen plum line. How the size count ladder works, why moisture and water…

  • Chickpeas (Kabuli)

    Ukrainian kabuli chickpeas from the southern steppe, cleaned, destoned, colour sorted and graded by calibre for canning, hummus manufacturing, snack processing and…

  • Red Lentils (Split and Whole)

    Ukrainian red lentils dehulled and split or supplied whole, graded on colour, split integrity and cooking behaviour for soup manufacturing, food service…