Processing method
Pureeing
Where this method is used
Product groups that commonly use this processing method.
Products Using This Method
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Raw Walnut Kernel
Raw walnut kernel by colour grade and size. Moisture, rancidity, aflatoxin control, shell fragment tolerance and intake checks.
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Red Lentils (Split and Whole)
Ukrainian red lentils dehulled and split or supplied whole, graded on colour, split integrity and cooking behaviour for soup manufacturing,…
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Refined Sunflower Oil
Refined sunflower oil. Free fatty acid, peroxide value, colour, oxidative stability, packaging formats and intake checks.
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Refined Sunflower Oil
Refined sunflower oil from Ukraine. What RBDW actually means parameter by parameter, the difference between acid value and peroxide value…
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Soy Protein Isolate
Soy protein isolate for European formulators. What the 90 percent figure actually means and which nitrogen factor produced it, why…
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Soybean Meal
Soybean meal from Ukraine. Protein grades and the basis they are quoted on, urease and KOH solubility as the two…
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Sunflower Honey
Bulk sunflower honey from Ukraine. The fast crystallisation that defines how it has to be handled, creaming as a process…
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Sunflower Lecithin
Sunflower lecithin for European formulators. Where it comes from in the oil refining line, what acetone insolubles actually measure and…
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Sunflower Seeds
Confectionery sunflower seeds and kernels from Ukraine. Calibre grading on the 64ths screen, why confectionery and oil-type seed are different…
