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Bakery

  • Frozen Sweet Cherry Pitted IQF

    IQF pitted sweet cherry. Calibre, colour, pit tolerances, seasonality and intake checks.

  • Frozen Blackberry IQF

    IQF blackberry in whole and crumble grades. Drupelet integrity, colour, seasonality and intake checks.

  • Frozen Strawberry IQF

    IQF strawberry in whole, sliced and diced formats. Variety, calibre, Brix, seasonality and what an intake team should check.

  • Frozen Sour Cherry (Pitted) IQF

    Frozen Sour Cherry (Pitted) IQF

    IQF pitted sour cherry. Pit and pit fragment tolerances, calibre, Brix and acidity, seasonality and intake checks.

  • Frozen Blueberry IQF

    Frozen Blueberry IQF

    IQF blueberry, cultivated and wild. Calibre ranges, seasonality, intake checks and the difference between the two types in practice.

  • Frozen Raspberry IQF

    Frozen Raspberry IQF

    IQF raspberry in whole, broken and crumble grades. Specification ranges, seasonality, intake checks and the standards a European buyer normally asks for.

  • Raw Walnut Kernel

    Bulk raw walnut kernel from Ukraine. How the colour grades are actually assigned and why the same grade letter means two different…

  • Refined Sunflower Oil

    Refined sunflower oil from Ukraine. What RBDW actually means parameter by parameter, the difference between acid value and peroxide value and why…

  • Acacia Honey

    Bulk and packed acacia honey from Ukraine. Colour grading in Pfund millimetres, the sucrose allowance that applies to false acacia, the pollen…

  • Buckwheat Groats

    Buckwheat groats from Ukraine. Roasted kasha against green unroasted kernel, grading on whole kernel and unhulled share, the gluten-free claim and what…