Archive
eu-regulation
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Traceability Requirements
Traceability requirements are the obligations under Article 18 of the General Food Law that compel food business operators to identify their immediate…
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Food Additives Regulation
Food Additives Regulation refers to Regulation (EC) No 1333/2008, which permits only additives included on the EU Union list and specifies the…
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Microbiological Criteria Regulation
Microbiological Criteria Regulation is the common name for Regulation (EC) No 2073/2005, which sets legally binding microbiological criteria for foodstuffs, distinguishing food…
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What is the DCFTA?
The DCFTA is the Deep and Comprehensive Free Trade Area in the EU-Ukraine Association Agreement. What it means for duties, quotas and…
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What documents are needed to export food from Ukraine to the EU?
Key export documents include the phytosanitary certificate, EUR.1, CMR, invoice and packing list.
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Packaging for Frozen Fruit Exports: Liners, Cartons and Pallet Patterns
Food-contact liners, carton grades, labelling obligations and pallet configuration for frozen fruit shipped from Ukraine to the EU.
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Organic Certification in Ukraine: From Control Body to Certificate of Inspection
Control bodies, operator certificates, mass balance and the TRACES NT certificate of inspection: what organic supply from Ukraine to the EU requires…
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Export Documentation from Ukraine to the EU: The Document Set and Its Sequence
Commercial, transport, customs and food-specific documents for exporting food from Ukraine to the EU, with the dependencies that decide whether a truck…