Archive
grain-milling
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Wheat Germ
Wheat germ is the nutrient-dense embryo of the grain, separated during milling. It is rich in protein, lipids, vitamins and minerals, but…
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Flour Sifting
Flour sifting, or bolting, passes milled flour through fine sieves to remove coarse particles and achieve the required particle size and purity.…
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Grain Cleaning
Grain cleaning removes impurities from harvested grain before milling or storage, including dust, straw, weed seeds, broken kernels and foreign material. It…